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Journal articles

Lacy-Nichols J; Jones A; Buse K, 2023, 'Taking on the Commercial Determinants of Health at the level of actors, practices and systems', Frontiers in Public Health, 10, http://dx.doi.org/10.3389/fpubh.2022.981039

Lacy-Nichols J; Jones A; Buse K, 2023, 'Corrigendum: Taking on the Commercial Determinants of Health at the level of actors, practices and systems (Frontiers in Public Health, (2023), 10, (981039), 10.3389/fpubh.2022.981039)', Frontiers in Public Health, 11, http://dx.doi.org/10.3389/fpubh.2023.1305512

Pettigrew S; Santos JA; Li Y; Miller M; Anderson C; Raj TS; Jones A; Santos JA, 2023, 'E-cigarette-related beliefs, behaviors, and policy support among young people in China', Tobacco Induced Diseases, 21, pp. 1 - 12, http://dx.doi.org/10.18332/tid/156836

Ojo AE; Jones A; Okoro CE; Alfa VO; Okoli R; Shedul GL; Orji IA; Osagie S; Chopra A; Van Horn LV; Hirschhorn LR; Trieu K; Taylor F; Howes K; Ilias M; Williams MJ; Tutse-Tonwe V; Neal B; Huffman MD; Ojji DB, 2023, 'Sodium Content and Labelling of Packaged Foods and Beverages in Nigeria: A Cross-Sectional Study', Nutrients, 15, pp. 27, http://dx.doi.org/10.3390/nu15010027

Barrett EM; Afrin H; Rayner M; Pettigrew S; Gaines A; Maganja D; Jones A; Mozaffarian D; Beck EJ; Neal B; Taylor F; Munn E; Wu JH, 2023, 'Criterion validation of nutrient profiling systems: a systematic review and meta-analysis', American Journal of Clinical Nutrition, http://dx.doi.org/10.1016/j.ajcnut.2023.10.013

Pettigrew S; Miller M; Santos JA; Brown K; Morelli G; Sudhir T; Jun M; Jones A, 2022, 'Young people's support for various forms of e-cigarette regulation in Australia and the UK', International Journal of Drug Policy, 110, http://dx.doi.org/10.1016/j.drugpo.2022.103858

Suya I; Lorenzetti L; Lebrun V; Poowanasatien A; Jones A; Pettigrew S; Bhatia T; Kantachuvesiri S; Hanbunjerd K; Vijitsoonthornkul K; Yuan M; Saenyakul P; Kowal P, 2022, 'Rapid review of the front-of-pack labelling schemes in Thailand', World Food Policy, 8, pp. 166 - 184, http://dx.doi.org/10.1002/wfp2.12044

Pettigrew S; Miller M; Kannan A; Raj TS; Jun M; Jones A, 2022, 'School staff perceptions of the nature and consequences of students’ use of e-cigarettes', Australian and New Zealand Journal of Public Health, 46, pp. 676 - 681, http://dx.doi.org/10.1111/1753-6405.13281

Rosewarne E; Santos JA; Trieu K; Tekle D; Mhurchu CN; Jones A; Ide N; Yamamoto R; Nishida C; Webster J; Santos JA, 2022, 'A Global Review of National Strategies to Reduce Sodium Concentrations in Packaged Foods', Advances in Nutrition, 13, pp. 1820 - 1833, http://dx.doi.org/10.1093/advances/nmac048

Jones A; Bhaumik S; Morelli G; Zhao J; Hendry M; Grummer-Strawn L; Chad N, 2022, 'Digital Marketing of Breast-Milk Substitutes: a Systematic Scoping Review', Current Nutrition Reports, 11, pp. 416 - 430, http://dx.doi.org/10.1007/s13668-022-00414-3

Buse K; Mialon M; Jones A, 2022, 'Thinking Politically About UN Political Declarations: A Recipe for Healthier Commitments—Free of Commercial Interests', International Journal of Health Policy and Management, 11, pp. 1208 - 1211, http://dx.doi.org/10.34172/ijhpm.2021.92

Yin X; Ye L; Xin X; Xiang L; Yu Y; Yan R; Wen K; Tian M; Jones A; Pettigrew S; Zhang J, 2022, 'Stakeholder Network Analysis for Front-of-Pack Labeling in China', Frontiers in Nutrition, 9, http://dx.doi.org/10.3389/fnut.2022.871062

Dunford EK; Coyle DH; Louie JCY; Rooney K; Blaxland A; Pettigrew S; Jones A, 2022, 'Changes in the Presence of Nonnutritive Sweeteners, Sugar Alcohols, and Free Sugars in Australian Foods', Journal of the Academy of Nutrition and Dietetics, 122, pp. 991 - 999.e7, http://dx.doi.org/10.1016/j.jand.2021.11.018

Aguenaou H; Babio N; Deschasaux-Tanguy M; Galan P; Hercberg S; Julia C; Jones A; Karpetas G; Kelly B; Kesse-Guyot E; Kontopoulou L; Labonté ME; Mhurchu CN; Pravst I; Pettigrew S; Riboli E; Salas-Salvadó J; Srour B; Touvier M; Vandevijvere S, 2022, 'Comment on Muzzioli et al. Are Front-of-Pack Labels a Health Policy Tool? Nutrients 2022, 14, 771', Nutrients, 14, http://dx.doi.org/10.3390/nu14102165

Yin X; Ye L; Xin X; Xiang L; Yu Y; Yan R; Wen K; Tian M; Jones A; Pettigrew S; Liu W; Yang Y; Zhang J, 2022, 'Key Stakeholder Perspectives on Introducing a Front-of-Pack Labelling Scheme on Packaged Foods in China: A Qualitative Study', Nutrients, 14, http://dx.doi.org/10.3390/nu14030516

Vassallo A; Jones A; Freeman B, 2022, 'Social media: Frenemy of public health?', Public Health Nutrition, 25, pp. 61 - 64, http://dx.doi.org/10.1017/S136898002100269X

Hettiarachchi CA; Wijesinghe SS; Jones A, 2021, 'Information Printed on Sugar-Sweetened Beverage Labels: A Comparative Analysis of Australian and Sri Lankan Legal Framework', OUSL Journal, 16, pp. 9 - 9, http://dx.doi.org/10.4038/ouslj.v16i2.7496

Rosewarne E; Moore M; Chislett WK; Jones A; Trieu K; Webster J, 2021, 'An evaluation of the Victorian Salt Reduction Partnership’s advocacy strategy for policy change', Health Research Policy and Systems, 19, pp. 100, http://dx.doi.org/10.1186/s12961-021-00759-1

Ndanuko RN; Shahid M; Jones A; Harris T; Maboreke J; Walker A; Raubenheimer D; Simpson SJ; Neal B; Wu JHY; Peters SAE; Woodward M, 2021, 'Projected effects on salt purchases following implementation of a national salt reduction policy in South Africa', Public Health Nutrition, 24, pp. 4614 - 4621, http://dx.doi.org/10.1017/S1368980020005273

Pinho-Gomes AC; Morelli G; Jones A; Woodward M, 2021, 'Association of lactation with maternal risk of type 2 diabetes: A systematic review and meta-analysis of observational studies', Diabetes Obesity and Metabolism, 23, pp. 1902 - 1916, http://dx.doi.org/10.1111/dom.14417

Backholer K; Baum F; Finlay SM; Friel S; Giles-Corti B; Jones A; Patrick R; Shill J; Townsend B; Armstrong F; Baker P; Bowen K; Browne J; Büsst C; Butt A; Canuto K; Canuto K; Capon A; Corben K; Daube M; Goldfeld S; Grenfell R; Gunn L; Harris P; Horton K; Keane L; Lacy-Nichols J; Lo SN; Lovett RW; Lowe M; Martin JE; Neal N; Peeters A; Pettman T; Thoms A; Thow AMT; Timperio A; Williams C; Wright A; Zapata-Diomedi B; Demaio S, 2021, 'Australia in 2030: what is our path to health for all?', Medical Journal of Australia, 214, pp. S5 - S40, http://dx.doi.org/10.5694/mja2.51020

Egnell M; Seconda L; Neal B; Mhurchu CN; Rayner M; Jones A; Touvier M; Kesse-Guyot E; Hercberg S; Julia C, 2021, 'Prospective associations of the original Food Standards Agency nutrient profiling system and three variants with weight gain, overweight and obesity risk: Results from the French NutriNet-Santé cohort', British Journal of Nutrition, 125, pp. 902 - 914, http://dx.doi.org/10.1017/S0007114520003384

Jones A; Wu JHY; Buse K, 2021, 'Retraction:UK's sugar tax hits the sweet spot', BMJ, 372, pp. n463, http://dx.doi.org/10.1136/bmj.n463

Jones A; Lacy-Nichols J; Baker P; Thow AMT; Martin JE; Daube M; Backholer K; Townsend B, 2021, 'Chapter 5 Disrupting the commercial determinants of health', MEDICAL JOURNAL OF AUSTRALIA, 214, pp. S27 - S31

Huang L; Federico E; Jones A; Wu JHY, 2020, 'Presence of trans fatty acids containing ingredients in pre-packaged foods in Australia in 2018', Australian and New Zealand Journal of Public Health, 44, pp. 419 - 420, http://dx.doi.org/10.1111/1753-6405.13014

Jones A, 2020, 'Front-of-pack nutrition labelling to promote healthier diets: current practice and opportunities to strengthen regulation worldwide', European Journal of Public Health, 30, http://dx.doi.org/10.1093/eurpub/ckaa165.001

Egnell M; Neal B; Ni Mhurchu C; Rayner M; Jones A; Seconda L; Touvier M; Kesse-Guyot E; Hercberg S; Julia C, 2020, 'Prospective associations of four nutrient profiles with weigh gain, overweight and obesity risk', European Journal of Public Health, 30, http://dx.doi.org/10.1093/eurpub/ckaa166.1285

Dekker MR; Jones A; Maulik PK; Pettigrew S, 2020, 'Public support for alcohol control initiatives across seven countries', International Journal of Drug Policy, 82, http://dx.doi.org/10.1016/j.drugpo.2020.102807

Shahid M; Neal B; Jones A, 2020, 'Uptake of australia’s health star rating system 2014–2019', Nutrients, 12, pp. 1 - 13, http://dx.doi.org/10.3390/nu12061791

Rosewarne E; Huang L; Farrand C; Coyle D; Pettigrew S; Jones A; Moore M; Webster J, 2020, 'Assessing the Healthy Food Partnership's Proposed Nutrient Reformulation Targets for Foods and Beverages in Australia.', Nutrients, 12, http://dx.doi.org/10.3390/nu12051346

Thow AM; Jones A; Huckel Schneider C; Labonté R, 2020, 'Increasing the public health voice in global decision-making on nutrition labelling', Globalization and Health, 16, http://dx.doi.org/10.1186/s12992-019-0533-3

McLennan A; Jones A; Julia C, 2020, 'WFPHA: World federation of public health associations : Balanced influence is needed for front-of-pack labelling to protect the health of the public.', J Public Health Policy, 41, pp. 102 - 106, http://dx.doi.org/10.1057/s41271-019-00188-z

Jones A; Neal B; Reeve B; Ni Mhurchu C; Thow AM, 2019, 'Front-of-pack nutrition labelling to promote healthier diets: Current practice and opportunities to strengthen regulation worldwide', BMJ Global Health, 4, pp. e001882, http://dx.doi.org/10.1136/bmjgh-2019-001882

Campbell NRC; Webster J; Blanco-Metzler A; He FJ; Tan M; MacGregor GA; Cappuccio FP; Arcand JA; Trieu K; Farrand C; Jones A; Whelton PK; Zhang XH, 2019, 'Packages of sodium (Salt) sold for consumption and salt dispensers should be required to have a front of package health warning label: A position statement of the World Hypertension League, national and international health and scientific organizations', Journal of Clinical Hypertension, 21, pp. 1623 - 1625, http://dx.doi.org/10.1111/jch.13698

Jones A; Thow AM; Ni Mhurchu C; Sacks G; Neal B, 2019, 'The performance and potential of the Australasian Health Star Rating system: a four-year review using the RE-AIM framework', Australian and New Zealand Journal of Public Health, 43, pp. 355 - 365, http://dx.doi.org/10.1111/1753-6405.12908

Niven P; Morley B; Dixon H; Martin J; Jones A; Petersen K; Wakefield M, 2019, 'Effects of health star labelling on the healthiness of adults’ fast food meal selections: An experimental study', Appetite, 136, pp. 146 - 153, http://dx.doi.org/10.1016/j.appet.2019.01.018

Thow AM; Jones A; Schneider CH; Labonté R, 2019, 'Global governance of front-of-pack nutrition labelling: A qualitative analysis', Nutrients, 11, pp. 268, http://dx.doi.org/10.3390/nu11020268

Niven P; Morley B; Dixon H; Martin J; Jones A; Petersen K; Wakefield M, 2019, 'Add health stars to reduce kilojoules? Effects of health star labelling on the kilojoule content of adults’ fast food meal selections', Obesity Research & Clinical Practice, 13, pp. 98 - 98, http://dx.doi.org/10.1016/j.orcp.2016.10.258

Moore M; Jones A; Pollard CM; Yeatman H, 2019, 'Development of Australia's front-of-pack interpretative nutrition labelling Health Star Rating system: lessons for public health advocates', Australian and New Zealand Journal of Public Health, 43, pp. 352 - 354, http://dx.doi.org/10.1111/1753-6405.12906

Thow AM; Jones A; Hawkes C; Ali I; Labonté R, 2018, 'Nutrition labelling is a trade policy issue: lessons from an analysis of specific trade concerns at the World Trade Organization', Health Promotion International, 33, pp. 561 - 571, http://dx.doi.org/10.1093/heapro/daw109

Jones A; Shahid M; Neal B, 2018, 'Uptake of australia’s health star rating system', Nutrients, 10, pp. 997, http://dx.doi.org/10.3390/nu10080997

Buse K; Marten R; Hawkes S; Alleyne G; Baker P; Baum F; Beaglehole R; Blouin C; Bonita R; Brumana L; Butler J; Capewell S; Casswell S; Castro JL; Chopra M; Clark H; Dain K; Demaio S; Feigl A; Frenz P; Friberg P; Friel S; Glassman A; Gopinathan U; Gostin L; Gruskin S; Hawkes C; Hipgrave D; Johns P; Jones A; Kadandale S; Magnusson R; Marquez PV; McKee M; Meier BM; Monteiro CA; Mwatsama M; Nugent R; Patterson D; Peterson S; Pillay Y; Ralston J; Reddy S; Rivera JA; Singh S; Singh S; Sladden T; Smith R; Sperkova K; Thamarangsi T; Thompson F; Webb D, 2018, 'The how: a message for the UN high-level meeting on NCDs', Lancet, 392, pp. e4 - e5, http://dx.doi.org/10.1016/S0140-6736(18)31475-2

Baker P; Jones A; Thow AM, 2018, 'Accelerating the worldwide adoption of sugar-sweetened beverage taxes: Strengthening commitment and capacity: Comment on “The untapped power of soda taxes: Incentivizing consumers, generating revenue, and altering corporate behavior”', International Journal of Health Policy and Management, 7, pp. 474 - 478, http://dx.doi.org/10.15171/ijhpm.2017.127

Jones A; Rådholm K; Neal B, 2018, 'Defining ‘unhealthy’: A systematic analysis of alignment between the australian dietary guidelines and the health star rating system', Nutrients, 10, pp. 501, http://dx.doi.org/10.3390/nu10040501

Jayanetti A; Jones A; Freeman B, 2018, 'Pizza, burgers and booze: online marketing and promotion of food and drink to university students', Australian and New Zealand Journal of Public Health, 42, pp. 110 - 111, http://dx.doi.org/10.1111/1753-6405.12746

Demaio A; Jones A, 2018, 'The true price of sugar-sweetened disease: political inertia requires renewed, strategic action', Medical Journal of Australia, 209, pp. 60 - 61, http://dx.doi.org/10.5694/mja18.00223

Jones A; Dunford E; Crossley R; Thout SR; Rayner M; Neal B, 2017, 'An evaluation of the healthiness of the Indian packaged food and beverage supply', Nutrients, 9, pp. 1103, http://dx.doi.org/10.3390/nu9101103

Peters SAE; Dunford E; Jones A; Mhurchu CN; Crino M; Taylor F; Woodward M; Neal B; Ni Mhurchu C, 2017, 'Incorporating added sugar improves the performance of the health star rating front-of-pack labelling system in Australia', Nutrients, 9, pp. 701, http://dx.doi.org/10.3390/nu9070701

Jones A; Magnusson R; Swinburn B; Webster J; Wood A; Sacks G; Neal B, 2016, 'Designing a Healthy Food Partnership: Lessons from the Australian Food and Health Dialogue', BMC Public Health, 16, pp. 651, http://dx.doi.org/10.1186/s12889-016-3302-8

Jones A; Cremin I; Abdullah F; Idoko J; Cherutich P; Kilonzo N; Rees H; Hallett T; O'Reilly K; Koechlin F; Schwartlander B; De Zalduondo B; Kim S; Jay J; Huh J; Piot P; Dybul M, 2014, 'Transformation of HIV from pandemic to low-endemic levels: A public health approach to combination prevention', Lancet, 384, pp. 272 - 279, http://dx.doi.org/10.1016/S0140-6736(13)62230-8


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