By Dr Eden Barrett

Journal articles

Barrett E; Paige E; Welsh J; Korda RJ; Joshy G; Martin M; Banks E, 2021, 'Differences between men and women in the use of preventive medications following a major cardiovascular event: Australian prospective cohort study', Preventive Medicine Reports, 22, http://dx.doi.org/10.1016/j.pmedr.2021.101342

Barrett EM; Brown M; Buckner L; Bradfield J; Khalid AA; Laur C; Ray S, 2020, 'Connecting nutrition as a hard science and international knowledge networks: Proceedings of the Fourth International Summit on Medical and Public Health Nutrition Education and Research', BMJ Nutrition Prevention and Health, 3, pp. 391 - 396, http://dx.doi.org/10.1136/bmjnph-2020-000090

Barrett EM; Batterham MJ; Beck EJ, 2020, 'Whole grain and cereal fibre intake in the Australian Health Survey: Associations to CVD risk factors', Public Health Nutrition, 23, pp. 1404 - 1413, http://dx.doi.org/10.1017/S1368980019004233

Barrett EM; Foster SI; Beck EJ, 2020, 'Whole grain and high-fibre grain foods: How do knowledge, perceptions and attitudes affect food choice?', Appetite, 149, http://dx.doi.org/10.1016/j.appet.2020.104630

Barrett EM; Amoutzopoulos B; Batterham MJ; Ray S; Beck EJ, 2020, 'Whole grain intake compared with cereal fibre intake in association to CVD risk factors: A cross-sectional analysis of the National Diet and Nutrition Survey (UK)', Public Health Nutrition, 23, pp. 1392 - 1403, http://dx.doi.org/10.1017/S1368980019004221

Barrett EM; Batterham MJ; Ray S; Beck EJ, 2019, 'Whole grain, bran and cereal fibre consumption and CVD: A systematic review', British Journal of Nutrition, 121, pp. 914 - 937, http://dx.doi.org/10.1017/S000711451900031X

Barrett E; Amoutzopoulos B; Batterham M; Ray S; Beck E, 2019, 'Comparing Whole Grain with Cereal Fibre – Associations to Markers of Cardiovascular Disease Risk in the UK National Diet and Nutrition Survey and the Australian Health Survey (P08-079-19)', Current Developments in Nutrition, 3, pp. nzz044.p08-079-19, http://dx.doi.org/10.1093/cdn/nzz044.p08-079-19

Barrett EM; Probst YC; Beck EJ, 2018, 'Cereal fibre intake in Australia: a cross-sectional analysis of the 2011–12 National Nutrition and Physical Activity Survey', International Journal of Food Sciences and Nutrition, 69, pp. 619 - 627, http://dx.doi.org/10.1080/09637486.2017.1399987

Barrett EM; Probst YC; Beck EJ, 2018, 'Creation of a database for the estimation of cereal fibre content in foods', Journal of Food Composition and Analysis, 66, pp. 1 - 6, http://dx.doi.org/10.1016/j.jfca.2017.10.004

, 2017, 'Oral papers (in program order)', Nutrition & Dietetics, 74, pp. 9 - 49, http://dx.doi.org/10.1111/1747-0080.12353

Conference Papers

Barrett E; Marmor A; Maddox R; Thandrayen J; Johnson F; Banks E; Lovett R; Thurber K, 2021, '934Prevalence by proxy: Estimating youth smoking prevalence using nationally representative household surveys', in International Journal of Epidemiology, Oxford University Press (OUP), pp. dyab168.061, http://dx.doi.org/10.1093/ije/dyab168.061

Preprints

Barrett EM; Maddox R; Thandrayen J; Banks E; Lovett R; Heris C; Thurber KA, Clearing The Air: Underestimation of Youth Smoking Prevalence Associated with Proxy-Reporting Compared to Youth Self-Report, http://dx.doi.org/10.21203/rs.3.rs-1168215/v1

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