Select Publications

Journal articles

Mak KH; Kippist L; Eljiz K, 2025, 'Competency Model for Allied Health Manager – An Interconnected Nature', Asia Pacific Journal of Health Management, http://dx.doi.org/10.24083/apjhm.v20i2.4475

Smith R; Borg R; Wong V; Russell H; Mak KH, 2025, 'Associations Between Carbohydrate Intake Behaviours and Glycaemia in Gestational Diabetes: A Prospective Observational Study', Nutrients, 17, http://dx.doi.org/10.3390/nu17030400

Smith RA; Boaro M; Mak KH; Wong V, 2025, 'Risk-Prioritised Versus Universal Medical Nutrition Therapy for Gestational Diabetes: A Retrospective Observational Study.', Nutrients, 17, http://dx.doi.org/10.3390/nu17020294

Llanos Jeri A; Lambert K; Mak M; Diamantes M, 2023, 'Lessons Learnt from Rapid Implementation of Telehealth in a Paediatric Dietetics’ Outpatient Service: Is There a Silver Lining beyond the Coronavirus Pandemic to Support Patient-Centred Care?', Dietetics, 2, pp. 267 - 277, http://dx.doi.org/10.3390/dietetics2030019

Bamgboje-Ayodele A; Avery S; Pearson J; Mak M; Smith K; Rincones O; Vinod S; Bray V; Ducinoska I; McCarthy K; Williamson K; Delaney GP; Girgis A, 2022, 'Adapting an integrated care pathway for implementing electronic patient reported outcomes assessment in routine oncology care: Lessons learned from a case study', Journal of Evaluation in Clinical Practice, 28, pp. 1072 - 1083, http://dx.doi.org/10.1111/jep.13688

Maunder K; Marshall K; Syed K; Smilevska S; Beck E; Mak M; Barrington V, 2022, 'Validation of an electronic food intake tool and its usability and efficacy in the healthcare setting', Journal of Human Nutrition and Dietetics, 35, pp. 613 - 620, http://dx.doi.org/10.1111/jhn.12969

Notaras S; Smythe K; Mak M; Whitehead K, 2021, 'Implementation of a peer review program using the validated DIET-COMMS tool to assess dietitians' communication skills in the workplace', Nutrition and Dietetics, 78, pp. 324 - 332, http://dx.doi.org/10.1111/1747-0080.12635

Poulos RG; Boon MY; George A; Liu KPY; Mak M; Maurice C; Palesy D; Pont LG; Poulos CJ; Ramsey S; Simpson P; Steiner GZ; Villarosa AR; Watson K; Parker D, 2021, 'Preparing for an aging Australia: The development of multidisciplinary core competencies for the Australian health and aged care workforce', Gerontology and Geriatrics Education, 42, pp. 399 - 422, http://dx.doi.org/10.1080/02701960.2020.1843454

Notaras S; Galea L; Lee P; Mak M; Lambert K; Makris A, 2020, 'The association between dietetic consultation and time to dialysis for patients attending a pre-dialysis clinic: A retrospective cohort study', Nephrology, 25, pp. 390 - 397, http://dx.doi.org/10.1111/nep.13639

Mak KH; Kippist L; Sloan T; Eljiz K, 2019, 'What is the professional identity of allied health managers?', Asia Pacific Journal of Health Management, 14, http://dx.doi.org/10.24083/APJHM.V14I1.219

Smythe K; Saw M; Mak M; Wong VW, 2018, 'Carbohydrate knowledge, lifestyle and insulin: an observational study of their association with glycaemic control in adults with type 1 diabetes', Journal of Human Nutrition and Dietetics, 31, pp. 597 - 602, http://dx.doi.org/10.1111/jhn.12561

Notaras S; Mak M; Wilson N, 2018, 'Advancing practice in dietitians' communication and nutrition counselling skills: a workplace education program', JOURNAL OF HUMAN NUTRITION AND DIETETICS, 31, pp. 725 - 733, http://dx.doi.org/10.1111/jhn.12569

Mak M; Bell K; Ng W; Lee M, 2017, 'Nutritional status, management and clinical outcomes in patients with esophageal and gastro-oesophageal cancers: A descriptive study', Nutrition and Dietetics, 74, pp. 229 - 235, http://dx.doi.org/10.1111/1747-0080.12306

Wong VW; Manoharan M; Mak M, 2014, 'Managing hyperglycaemia in patients with diabetes on enteral nutrition: the role of a specialized diabetes team', European Journal of Clinical Nutrition, http://dx.doi.org/10.1038/ejcn.2014.229


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