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Dr Maria Veronica Lisa Chandra-Hioe

Faculty: Engineering
Field of Research (FoR):

Analytical Chemistry

Instrumental Methods (excl. Immunological and Bioassay Methods)

Quality Assurance, Chemometrics, Traceability and Metrological Chemistry

Food Sciences

Food Nutritional Balance

Food Processing

Fermentation

Postdoctoral research associate for the ARC Training Centre for Advanced Technologies in Food Manufacture (School of Chemical Engineering), my research areas are: