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By Associate Professor Sara Grafenauer

Book Chapters

Grafenauer S, 2026, 'Dietary Modification', in Manual of Dietetic Practice, 7th Edition, Wiley, pp. 1 - 6, http://dx.doi.org/10.1002/9781394206148.mdp0002

Hughes J; Gemming L; Grafenauer S, 2026, 'Future thinking the nutrition and health aspects of plant-based milk alternatives', in Alternative Dairy Products and Technologies, pp. 205 - 227, http://dx.doi.org/10.1016/B978-0-443-28890-6.00002-3

Hughes J; Gemming L; Grafenauer S, 2026, 'Chapter 7 Future thinking the nutrition and health aspects of plant-based milk alternatives', in Alternative Dairy Products and Technologies, Elsevier, pp. 205 - 227, http://dx.doi.org/10.1016/b978-0-443-28890-6.00002-3

Lin S; Sherry C; Milstein T; Mihrshahi S; Grafenauer S, 2024, 'The Potential of Campus Food Gardens to Achieve Student Food Literacy and Security in Australia', in Cripps K; Thondre PS (ed.), Higher Education and SDG2: Zero Hunger, Emerald Publishing, pp. 117 - 136, http://dx.doi.org/10.1108/978-1-83608-458-720241006


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