By Dr Daisy Hannah Coyle

Journal articles

Coyle DH; Wu JHY; Di Tanna GL; Shahid M; Taylor F; Neal B; Trevena H, 2020, 'The effects of a supermarket-based intervention on the nutritional quality of private-label foods: A prospective study', Nutrients, 12, pp. 1 - 16, http://dx.doi.org/10.3390/nu12061692

Rosewarne E; Huang L; Farrand C; Coyle D; Pettigrew S; Jones A; Moore M; Webster J, 2020, 'Assessing the healthy food partnership’s proposed nutrient reformulation targets for foods and beverages in Australia', Nutrients, 12, pp. 1346, http://dx.doi.org/10.3390/nu12051346

Collins RA; Baker B; Coyle DH; Rollo ME; Burrows TL, 2020, 'Dietary assessment methods in military and veteran populations: A scoping review', Nutrients, 12, http://dx.doi.org/10.3390/nu12030769

Wong ASC; Coyle DH; Wu JHY; Louie JCY, 2020, 'Sodium concentration of pre-packaged foods sold in Hong Kong', Public Health Nutrition, 23, pp. 2804 - 2810, http://dx.doi.org/10.1017/S1368980020002360

Andela S; Burrows TL; Baur LA; Coyle DH; Collins CE; Gow ML, 2019, 'Efficacy of very low-energy diet programs for weight loss: A systematic review with meta-analysis of intervention studies in children and adolescents with obesity', Obesity Reviews, 20, pp. 871 - 882, http://dx.doi.org/10.1111/obr.12830

Coyle DH; Ndanuko R; Singh S; Huang P; Wu JH, 2019, 'Variations in Sugar Content of Flavored Milks and Yogurts: A Cross-Sectional Study across 3 Countries', Current Developments in Nutrition, 3, pp. nzz060, http://dx.doi.org/10.1093/cdn/nzz060

Andela S; Burrows TL; Baur LA; Coyle D; Collins CE; Gow ML, 2019, 'Efficacy of very low-energy diets for weight loss: a systematic review of intervention studies in children and adolescents with obesity', Obesity Research & Clinical Practice, 13, pp. 302 - 302, http://dx.doi.org/10.1016/j.orcp.2018.11.189

Coyle DH; Pezdirc K; Hutchesson MJ; Collins CE, 2018, 'Intake of specific types of fruit and vegetables is associated with higher levels of skin yellowness in young women: A cross-sectional study', Nutrition Research, 56, pp. 23 - 31, http://dx.doi.org/10.1016/j.nutres.2018.03.006

Amoutzopoulos B; Steer T; Roberts C; Cade JE; Boushey CJ; Collins CE; Trolle E; De Boer EJ; Ziauddeen N; Van Rossum C; Buurma E; Coyle D; Page P, 2018, 'Traditional methods v. new technologies – dilemmas for dietary assessment in large-scale nutrition surveys and studies: a report following an international panel discussion at the 9th International Conference on Diet and Activity Methods (ICDAM9), Brisbane, 3 September 2015', Journal of Nutritional Science, 7, http://dx.doi.org/10.1017/jns.2018.4

Shrewsbury VA; Burrows T; Ho M; Jensen M; Garnett SP; Stewart L; Gow ML; Ells LJ; Chai LK; Ashton L; Walker JL; Littlewood R; Coyle D; Nowicka P; Ashman A; Demaio A; Duncanson K; Collins C, 2018, 'Update of the best practice dietetic management of overweight and obese children and adolescents: A systematic review protocol', JBI Database of Systematic Reviews and Implementation Reports, 16, pp. 1495 - 1502, http://dx.doi.org/10.11124/JBISRIR-2017-003603

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