Researcher

Biography

Jacqui is committed to reducing the burden of chronic diseases globally through more effective implementation of food policy interventions. She coordinates a program of research and advocacy on food policy interventions to reduce cardiovascular diseases at the George Institute and is a Professor at the University of New South Wales. She is the Director (since 2013) of the World Health Organization Collaborating Centre on Population Salt...view more

Contact

+61 2 8052 4520