By Professor Jayashree Arcot

Journal articles

Arcot J; Wong S; Shrestha AK, 2002, 'Comparison of folate losses in soybean during preparation of tempeh and soymilk', Journal of Science of Food and Agriculture, 82, pp. 1365 - 1368

Arcot J; Shrestha AK; Gusanov U, 2002, 'Enzyme protein binding assay for determining folic acid in fortified cereal foods and stability of folic acid under different extraction conditions', Food Control, 13, pp. 245 - 252

Arcot J; Wootton M; Alury S; Chan HY; Shrestha AK, 2002, 'Folate levels in twelve Australian wheats and changes during processing into bread', Food Australia, 1,2, pp. 18 - 20

De Ambrosis AE; Arcot J; Paterson JL; Shrestha AK; Haber P, 2001, 'Comparison of dietary analysis methods for human folate bioavailability studies', Asia Pacific Journal of Clinical Nutrition, 10, pp. 17 - 17

Arcot J; Shrestha AK; Iwatani Y, 2001, 'Determination of folate content in vegetables', Asia Pacific Journal of Clinical Nutrition, pp. 18 - 18

Sagum RS; Arcot J, 2000, 'Effect of domestic processing methods on the starch, non-starch polysaccharides and in vitro starch and protein digestibility of three varieties of rice with varying levels of amylose', Food Chemistry, pp. 107 - 111

Shrestha AK; Arcot J; Paterson JL, 2000, 'Folate assay of foods by traditional and tri-enzyme treatments using cryoprotected Lactobacillus Casei', Food Chemistry, pp. 545 - 552

Dang J; Arcot J; Shrestha AK, 2000, 'Folate retention in selected processed legumes', Food Chemistry, pp. 295 - 298

Arcot J; Brown I; Warhurst M; Playne M; Illman RJ; Topping DL, 1997, 'Fecal numbers of bifidobacteria are higher in pigs fed Bifidobacterium longum with a high amylose cornstarch than with a low amylose cornstarch', Journal of Nutrition, 127, pp. 1822 - 1827

Arcot J; Colyer C; Pratap SW, 1997, 'Nutrient composition of Indian restaurant foods', Food Australia, pp. 124 - 134

Conference Papers

Arcot J; Ghosh R; Bucknall M; Qiao L, 2022, 'Comparison of intestinal iron uptake in presence of cobalamins from different plant and animal proteins: Studies using an in vitro digestion/ caco-2 cell culture model', in Proceedings of the Nutrition Society (2023), 82 (OCE2), E105, Cambridge University Press, Perth, presented at 46th Annual Scientific Meeting of the Nutrition Society of Australia, Perth, 29 November 2022 - 02 December 2022, http://dx.doi.org/10.1017/S0029665123001143

Mejos KK; Jayasuriya R; Ignacio MSE; Arcot J, 2019, 'Complementary Feeding Practices and Nutritional Status of Children 6-23 Months in Camarines Norte, the Philippines', in ANNALS OF NUTRITION AND METABOLISM, KARGER, pp. 119 - 119, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000480262701050&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1

Mejos KK; Jayasuriya R; Ignacio MSE; Arcot J, 2019, 'Development of Complementary Feeding Recommendations by Linear Programming to Improve Nutrient Adequacy of Filipino Children 12-23 Months Old', in ANNALS OF NUTRITION AND METABOLISM, KARGER, pp. 96 - 96, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000480262700267&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1

Chandra-Hioe MV; Arcot J, 2017, 'Microbial biosynthesis to enhance B12 contents in lupin flour', in Caprano J; Duranti M; Magni C; Scafaroni A (eds.), Developing lupin crop into a major and sustainable food and feed source, Milan, presented at XIV International Lupin Conference, Milan, 21 June 2017 - 26 June 2015, https://www.researchgate.net/publication/283043871_Microbial_biosynthesis_to_enhance_vitamin_B12_contents_in_Lupin_flour

Srzednicki G; Ma J; Arcot J, 2015, 'Effect of drying on the dietary fibre of banana pseudostem (Musa balbisiana and Musa accuminata)', Punta Delgada Sao Miguel, Azores, Portugal, presented at 2nd International conference on natural fibres (ICNF2015), Punta Delgada Sao Miguel, Azores, Portugal, 27 April 2015 - 29 April 2015

Liu J; Padula D; Strobel N; Hsu JC; Greenfield H; Arcot J; J C; C M; D F, 2012, 'New analytical data for Vitamin D content of Australian animal foodstuffs', in Proceedings of the Nutrition Society of Australia, National Society of Australia (NSA), Australia, pp. 6 - 6, presented at Nutrition Society of Australia Annual Meeting, Wollongong, 27 November 2012 - 30 November 2012, http://www.nsa.asn.au/index.php/calendar_of_events/nsa_2012_asm/

Chandra-hioe M; Bucknall MP; Arcot J, 2011, 'Ultra performance liquid chromatography-tandem mass spectrometry (UPLC-MS/MS): development, optimisation and validation of the method used for folate analysis in foods', in Technology for Food Quality, Technology for Food Quality, Australia, pp. 12 - 18, presented at 12th Government Food Analysts Conference, Brisbane Australia, 22 February 2011 - 24 February 2011

Nasution Z; Arcot J, 2009, 'IN VITRO RELEASE OF FOLIC ACID FROM PHARMACEUTICALS PREPARATION', in ANNALS OF NUTRITION AND METABOLISM, KARGER, pp. 439 - 439, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000270827201742&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1

Akilanathan L; Leelakrishnan U; Vishnumohan S; Ramachandran S; Arcot J, 2009, 'OPTIMISATION OF L.CASEI TO LABORATORY CONDITIONS FOR FOLATE ANALYSIS', in ANNALS OF NUTRITION AND METABOLISM, KARGER, pp. 388 - 388, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000270827201533&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1

Shrestha AK; Paterson JL; Arcot J, 2006, 'Effects of processing on folate retention in food', in Proceedings of the Nutrition Society of Australia, National Society of Australia (NSA), Australia, pp. 113 - 113, presented at 30th annual scientific meeting of the Nutrition Society of Australia, Sydney, 29 November 2006 - 02 December 2006

Arcot J; Nasution Z; Vishnumohan S; Barnes J; Greenfield H, 2006, 'Folate composition of Australian Pork 2005/6', in Proceedings of the Nutrition Society of Australia, National Society of Australia (NSA), Australia, pp. 120 - 120, presented at 30th annual scientific meeting of the Nutrition Society of Australia, Sydney, 29 November 2006 - 02 December 2006

Vishnumohan S; Arcot J, 2006, 'Does presence of inherent or added fat in foods interfere with folate extraction?', in Asia Pacific Journal of Clinical Nutrition, H E C Press, Southbank, Victoria, Australia, pp. 136 - 136, presented at Nutrition Society of Australia Annual Meeting, Sydney

Vishnumohan S; Arcot J, 2006, 'Folate: Analytical Methods for Foods', in Asia Pacific Journal of Clinical Nutrition, H E C Press, Southbank, Victoria, Australia, pp. 84 - 84, presented at Nutrition Society of Australia Annual Meeting, Sydney

Vishnumohan S; Pickford R; Smythe GA; Arcot J, 2005, 'A sensitive and selective method for quantification of natural folates in foods using electrospray tandem MS', in Proceedings of the Nutrition Society of Australia, National Society of Australia (NSA), Australia, presented at Nutrition Society of Australia (2005), Melbourne, 30 November 2005 - 03 December 2005

De Ambrosis AE; Arcot J, 2003, 'Stable Isotope Techniques for Folate Bioavailability Studies - A Review', in Seshadri M; Siddhu A (ed.), IX Asian Congress of Nutrition, New Delhi, India, pp. 555 - 558, presented at IX Asian Congress of Nutrition, New Delhi, India, 23 February 2003 - 27 February 2003

Holt S; Brand Miller JC; Jong VD; Arcot J, 2002, 'The glycaemic and insulin index values of a range of Australian Honeys', in Asia Pacific Journal of Clinical Nutrition, H E C Press, Southbank, Victoria, Australia, presented at Nutrition Society of Australia Annual Meeting, Woollongong, NSW, 01 December 2002 - 04 December 2002

Madrid J; Arcot J, 2000, 'Comparison of two invitro analysis of resistant starch of some carbohydrate containing foods', in Proceedings of the Nutrition Society of Australia, National Society of Australia (NSA), Australia, presented at 24th Annual Scientific Meeting, Fremantle, WA, 03 December 2000 - 06 December 2000

Shrestha AK; Arcot J, 2000, 'Determination of folic acid contents in fortified and unfortified foods', in Proceedings of the Nutrition Society of Australia, National Society of Australia (NSA), Australia, presented at 24th Annual Scientific Meeting, Fremantle, WA, 03 December 2000 - 06 December 2000

Shrestha AK; Arcot J; Paterson JL, 1999, 'Comparison of two methods (traditional and tri-enzyme) of folate analysis in foods', in 2nd South-West Pacific Nutrition and Dietetic Conference, Auckland, New Zealand, pp. 157, presented at 2nd South-West Pacific Nutrition and Dietetic Conference, Auckland, New Zealand, 21 September 1999 - 24 September 1999

Shrestha AK; Arcot J, 1999, 'Determination of folic acid in selected Australian legumes', in 2nd South-West Pacific Nutrition and Dietetic Conference, Auckland, New Zealand, pp. 156, presented at 2nd South-West Pacific Nutrition and Dietetic Conference, Auckland, New Zealand, 21 September 1999 - 24 September 1999

Sagum RS; Arcot J, 1999, 'Protein quality and digestible energy of processed rice and mungbean in rats', in 2nd South-West Pacific Nutrition and Dietetic Conference, Auckland, New Zealand, pp. 154, presented at 2nd South-West Pacific Nutrition and Dietetic Conference, Auckland, New Zealand, 21 September 1999 - 24 September 1999

Arcot J; Begum S, 1998, 'Folate Assay - Importance and Problems', in 5th Oceania Foods Conference, Noumea, New Caledonia, pp. 120 - 121, presented at 5th Oceania Foods Conference, Noumea, New Caledonia, 25 May 1998 - 27 May 1998

Arcot J, 1998, 'Microbiological assay of vitamins - recent improvements and quality assurance', in 5th Oceania Foods Conference, Noumea, New Caledonia, pp. 117 - 119, presented at 5th Oceania Foods Conference, Noumea, New Caledonia, 25 May 1998 - 27 May 1998

Arcot J; Paterson JL; Begum S, 1997, 'Fortification of pasta with folic acid', in Gould Ml (ed.), Proceedings of the Nutrition Society of Australia, National Society of Australia (NSA), Australia, pp. 150, presented at BNR3 Conference, Biological Nutrient Removal, Brisbane, Qld, 30 November 1997 - 04 December 1997

Arcot J; Paterson JL; Choi YS, 1997, 'Fortification of bread with folic acid', in 16th International Congress of Nutrition, Montreal, Canada, pp. 101, presented at 16th International Congress of Nutrition, Montreal, Canada, 27 July 1997 - 01 August 1997

Arcot J; Sagum RS, 1997, 'In-vitro protein and starch digestibility of processed rice and mungbean', in 16th International Congress of Nutrition, Montreal, Canada, pp. 336, presented at 16th International Congress of Nutrition, Montreal, Canada, 27 July 1997 - 01 August 1997

Conference Posters

Ghosh R; Arcot J; Thomas DONALD; Bucknall M, 2022, 'Molecular recognition patterns between vitamin B12 and different animal and plant based proteins explored through STD–NMR and docking tool', presented at AIFST CONFERENCE 2022, 24 July 2022

Chandra-hioe M; Bucknall MP; Pickford R; Arcot J, 2010, 'The levels of Folic Acid and 5-Methyl Tetra Hydrofolate in Australian fortified bread', Copenhagen, presented at 1st International Vitamin Conference, Copenhagen, 19 May 2010 - 21 May 2010

Chandra-hioe M; Bucknall MP; Pickford R; Arcot J, 2010, 'The Levels of Folic Acid and 5-Methyl Tetrahydrofolate in Australian Fortified Breads', Copenhagen, presented at 1st International Vitamin Conference, Copenhagen, 19 May 2010 - 21 May 2010

Conference Abstracts

Ghosh R; Qiao L; Bucknall M; Arcot J, 2023, 'Comparison of intestinal iron uptake in presence of cobalamins from different plant and animal proteins: Studies using an in vitro digestion/caco-2 cell culture model', in PROCEEDINGS OF THE NUTRITION SOCIETY, CAMBRIDGE UNIV PRESS, Vol. 82, http://dx.doi.org/10.1017/S0029665123001143

Ghosh R; Arcot J, 2022, 'Comparison of Intestinal Iron Uptake From Different Plant and Animal Proteins and Food Matrices: Studies Using an In Vitro Digestion/Caco-2 Cell Culture Model', in Current Developments in Nutrition, Elsevier BV, Vol. 6, pp. 1183 - 1183, http://dx.doi.org/10.1093/cdn/nzac074.012

Kalu K; McMonnies C; Arcot J, 2022, 'Dietary and Non-Dietary Determinants Associated with Changes in Red Blood Cell Omega-3-Essential Fatty Acids and Serum Lutein Status in a Selected Adult Population', in Current Developments in Nutrition, Elsevier BV, Vol. 6, pp. 295 - 295, http://dx.doi.org/10.1093/cdn/nzac053.036

Markham S; Rubiang-Yalambing L; Chandra-Hioe MV; Greenfield H; Arcot J, 2019, 'Prevalence of Iron Deficiency Anaemia Among School Children Aged 6-12 years in Lae, Papua New Guinea', in ANNALS OF NUTRITION AND METABOLISM, KARGER, Vol. 75, pp. 214 - 214, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000480262702040&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1

Salehizadeh P; Driscoll R; Arcot J; Srzednicki G, 2015, 'Effects of drying and extraction techniques on the profile of volatile compounds in banana pseudostem', in ANNALS OF NUTRITION AND METABOLISM, KARGER, Vol. 67, pp. 561 - 561, https://www.webofscience.com/api/gateway?GWVersion=2&SrcApp=PARTNER_APP&SrcAuth=LinksAMR&KeyUT=WOS:000374988802381&DestLinkType=FullRecord&DestApp=ALL_WOS&UsrCustomerID=891bb5ab6ba270e68a29b250adbe88d1

Reports

Appels R; Andrews N; Appelqvist IA; Arcot J; Arkle P; Archibald DC; Batt PJ; Barton M; Bartlett R; Blight D; Bendorf A; Baker C; Barthwal-Datta M; Batterham RJ; Bellotti WD; Belesky P; Bronitt S; Bell RW; Cribb JH; Huda S, 2014, Food and Water Security: Our Global Challenge: FDI Landmark Study, Future Directions International, Nedlands, W.A., https://researchdirect.westernsydney.edu.au/islandora/object/uws:23542/

Preprints

Dunlop E; Jakobsen J; Jensen MB; Arcot J; Qiao L; Cunningham J; Black LJ, 2022, Vitamin K content of cheese, yoghurt and meat products in Australia, , http://dx.doi.org/10.48550/arxiv.2203.11402

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